Simultaneous Confirmatory Analysis of Different Transgenic Maize (Zea mays) Lines Using Multiplex Polymerase Chain Reaction−Restriction Analysis and Capillary Gel Electrophoresis with Laser Induced Fluorescence Detection
Author:
Affiliation:
1. Institute of Industrial Fermentations (CSIC), Juan de la Cierva 3, 28006 Madrid, Spain
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf801102s
Reference33 articles.
1. Yield Effects of Genetically Modified Crops in Developing Countries
2. PCR Detection of Genetically Modified Organisms: A Review
3. Detection of genetically modified organisms in foods
4. Detection of Genetically Modified Organisms in Foods by DNA Amplification Techniques
5. Detection approaches for genetically modified organisms in foods
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