Physicochemical and Functional Properties of Hemp (Cannabis sativa L.) Protein Isolate
Author:
Affiliation:
1. Department of Food Science and Technology, South China University of Technology, Guangzhou 510640, People's Republic of China
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf0619176
Reference27 articles.
1. Characteristics of hemp ( Cannabis sativa L.) seed oil
2. Hempseed as a nutritional resource: An overview
3. Efficacy of dietary hempseed oil in patients with atopic dermatitis
4. Isolation and Primary Structure of a Methionine- and Cystine-rich Seed Protein ofCannabis sativa
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