1. Department
of Chemical Engineering, Faculty of Science, University of Vigo (Campus Ourense), As Lagoas, 32004 Ourense, Spain
2. CITI-Tecnopole, San Ciprián de Viñas, 32901 Ourense, Spain
3. Center
for
Biotechnology and Fine Chemistry (CBQF), Portuguese Catholic University, Rua Dr. António Bernardino de Almeida, 4200-072 Porto, Portugal
4. Laboratory
of Food Chemistry, Wageningen University, AXIS Building 118, Room KH 1-13, Bornse Weilanden 9, 6708 WG Wageningen, The Netherlands