Feeding Laying Hens Stearidonic Acid-Enriched Soybean Oil, as Compared to Flaxseed Oil, More Efficiently Enriches Eggs with Very Long-Chain n-3 Polyunsaturated Fatty Acids-Reference-Cited by-同舟云学术

Feeding Laying Hens Stearidonic Acid-Enriched Soybean Oil, as Compared to Flaxseed Oil, More Efficiently Enriches Eggs with Very Long-Chain n-3 Polyunsaturated Fatty Acids

Published:2015-03-10 Issue:10 Volume:63 Page:2789-2797
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Elkin Robert G.¹,Ying Yun¹,Harvatine Kevin J.¹

Affiliation:

1. Department of Animal Science, The Pennsylvania State University, University Park, Pennsylvania 16802, United States

Funder

College of Agricultural Sciences, Pennsylvania State University

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf505185u

Reference42 articles.

1. Long-chain omega-3 fatty acids: time to establish a dietary reference intake

2. Deciphering the role of n-3 polyunsaturated fatty acid-derived lipid mediators in health and disease

3. Omega-3 fatty acids: a comprehensive review of their role in health and disease

4. Docosahexaenoic Acid and Visual Functioning in Preterm Infants: A Review

5. Stearidonic acid as a ‘pro-eicosapentaenoic acid’

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