1. Departments of Chemistry and
Toxicology, University of Guelph, Guelph,
Ontario, N1G 2W1, Canada
2. Department of Chemistry and
Biochemistry, University of Lethbridge,
Lethbridge, Alberta, T1K 3M4, Canada
3. Institute of Food, Nutrition and
Health, ETH Zürich, 8006 Zürich,
Switzerland