Small-Angle Neutron Scattering Study of Protein Crowding in Liquid and Solid Phases: Lysozyme in Aqueous Solution, Frozen Solution, and Carbohydrate Powders-Reference-Cited by-同舟云学术

Small-Angle Neutron Scattering Study of Protein Crowding in Liquid and Solid Phases: Lysozyme in Aqueous Solution, Frozen Solution, and Carbohydrate Powders

Published:2012-08-03 Issue:32 Volume:116 Page:9653-9667
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Curtis Joseph E.¹,Nanda Hirsh¹,Khodadadi Sheila¹,Cicerone Marcus¹,Lee Hyo Jin²,McAuley Arnold²,Krueger Susan¹

Affiliation:

1. NIST Center for Neutron Research, National Institute of Standards and Technology, 100 Bureau Drive, Mail Stop 6102, Gaithersburg, Maryland 20899-6102, United States

2. Department of Analytical and Formulation Sciences, Amgen Inc., One Amgen Center Drive, Thousand Oaks, California 91320-1799, United States

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jp304772d

Reference37 articles.

1. Physical Factors Affecting the Storage Stability of Freeze-Dried Interleukin-1 Receptor Antagonist: Glass Transition and Protein Conformation

2. Current Perspectives on Stability of Protein Drug Products during Formulation, Fill and Finish Operations

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