Development and Interlaboratory Validation of a Simple Screening Method for Genetically Modified Maize Using a ΔΔCq-Based Multiplex Real-Time PCR Assay
Author:
Affiliation:
1. National Institute of Health Sciences, 1-18-1 Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan
2. National Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tsukuba 305-8642, Japan
Funder
Ministry of Health, Labour and Welfare
Consumer Affairs Agency, Government of Japan
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.analchem.5b04335
Reference24 articles.
1. The Theory and Practice of European Traceability Regulations for GM Food and Feed
2. Department of Food Safety, Ministry of Health, Labour and Welfare of Japan. List of products that have undergone safety assessment and been announced in the Official Gazetta,http://www.mhlw.go.jp/english/topics/food/pdf/sec01-2.pdf.
3. Notification No. 201;Consumer Affairs Agency, Government of Japan:Tokyo, Japan, 2012.
4. Quantification and Identification of Genetically Modified Maize Events in Non-Identity Preserved Maize Samples in 2009 Using an Individual Kernel Detection System
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