Identification of Metabolites and Thermal Transformation Products of Quinolones in Raw Cow’s Milk by Liquid Chromatography Coupled to High-Resolution Mass Spectrometry-Reference-Cited by-同舟云学术

Identification of Metabolites and Thermal Transformation Products of Quinolones in Raw Cow’s Milk by Liquid Chromatography Coupled to High-Resolution Mass Spectrometry

Published:2014-02-11 Issue:8 Volume:62 Page:2008-2021
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Junza Alexandra¹,Barbosa Sergio²,Codony M. Rosa³,Jubert Anna³,Barbosa José¹²,Barrón Dolores¹

Affiliation:

1. Departament de Quı́mica Analı́tica, Universitat de Barcelona, Campus de l’Alimentació de Torribera, Avinguda Prat de la Riba 171, 08921 Sta. Coloma de Gramanet, Barcelona, Spain

2. Departament de Quı́mica Analı́tica, Universitat de Barcelona, Martı́ Franquès 1-11, 08028 Barcelona, Spain

3. Laboratori Interprofessional Lleter de Catalunya (ALLIC) Ctra. Vilassar a Cabrils s/n, 08348 Cabrils, Barcelona, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf405554z

Reference51 articles.

1. Comment on: withdrawal of growth-promoting antibiotics in Europe and its effects in relation to human health

2. Quinolone resistance in the food chain

3. Effect of Heat Treatments on Aminoglycosides in Milk

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