α,2-, α,3-, and α,4-Dehydrophenol Radical Anions: Formation, Reactivity, and Energetics Leading to the Heats of Formation of α,2-, α,3-, and α,4-Oxocyclohexadienylidene-Reference-Cited by-同舟云学术

α,2-, α,3-, and α,4-Dehydrophenol Radical Anions: Formation, Reactivity, and Energetics Leading to the Heats of Formation of α,2-, α,3-, and α,4-Oxocyclohexadienylidene

Published:2003-03-21 Issue:15 Volume:125 Page:4643-4651
ISSN:0002-7863
Container-title:Journal of the American Chemical Society
language:en
Short-container-title:J. Am. Chem. Soc.

Author:

Reed Dana R.¹,Hare Michael C.¹,Fattahi Alireza¹,Chung Gyusung¹,Gordon Mark S.¹,Kass Steven R.¹

Affiliation:

1. Contribution from the Department of Chemistry, University of Minnesota, Minneapolis, Minnesota 55455, Department of Chemistry, Konyang University, Chungnam, 320-711, Korea, and Department of Chemistry, Iowa State University, Ames, Iowa 50011-2030

Publisher

American Chemical Society (ACS)

Subject

Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis

Link

https://pubs.acs.org/doi/pdf/10.1021/ja029571c

Reference56 articles.

1. (b) Diradicals; Borden, W. T., Ed.; Wiley: New York, 1982; p 343.

2. (c)Kinetics and Spectroscopy of Carbenes and Biradicals; Platz, M. S. Ed.; Plenum: New York, 1990; p 372.

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