Laser-Induced Breakdown Spectroscopy and Chemometrics: A Novel Potential Method to Analyze Wheat Grains-Reference-Cited by-同舟云学术

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Laser-Induced Breakdown Spectroscopy and Chemometrics: A Novel Potential Method to Analyze Wheat Grains

Published:2010-05-26 Issue:12 Volume:58 Page:7126-7134
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Martelli Milena R.¹,Brygo François²,Sadoudi Abdelkrim¹,Delaporte Philippe²,Barron Cécile¹

Affiliation:

1. INRA, UMR 1208 “Ingénierie des Agropolymères et Technologies Emergentes”, INRA-CIRAD-UMII-Supagro, F-34000 Montpellier, France

2. CNRS, UMR 6182 “Laboratoire Lasers, Plasmas et Procédés Photoniques”, CNRS-Université de la Méditerranée, 13288 Marseille, France

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf100665u

Reference40 articles.

1. Bran Size Distribution at Milling and Mechanical and Biochemical Characterization of Common Wheat Grain Outer Layers: A Relationship Assessment

2. Relationship between Bran Mechanical Properties and Milling Behaviour of Durum Wheat (Triticum durum Desf.). Influence of Tissue Thickness and Cell Wall Structure

3. Individual Contribution of Grain Outer Layers and Their Cell Wall Structure to the Mechanical Properties of Wheat Bran

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