Differentiation of Manuka Honey from Kanuka Honey and from Jelly Bush Honey using HS-SPME-GC/MS and UHPLC-PDA-MS/MS
Author:
Affiliation:
1. Food Chemistry Department, Technische Universität Dresden, Bergstrasse 66, 01069 Dresden, Germany
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf501818f
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5. How honey kills bacteria
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