Rapid Screening of Polar Compounds in Brazilian Propolis by High-Temperature High-Resolution Gas Chromatography−Mass Spectrometry-Reference-Cited by-同舟云学术

Rapid Screening of Polar Compounds in Brazilian Propolis by High-Temperature High-Resolution Gas Chromatography−Mass Spectrometry

Published:2000-10-10 Issue:11 Volume:48 Page:5226-5230
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Pereira A. S.¹,Norsell M.¹,Cardoso J. N.¹,Aquino Neto F. R.¹,Ramos M. F. S.²

Affiliation:

1. LADETEC, Instituto de Química, Universidade Federal do Rio de Janeiro, Ilha do Fundão, Centro de Tecnologia, Bloco A, Rio de Janeiro, RJ-Brazil 21949-900

2. Faculdade de Farmácia, Universidade Federal do Rio de Janeiro, Ilha do Fundão, CCS, Bloco K, 2° Andar, Rio de Janeiro, RJ-Brazil 21941-590

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf000594p

Reference22 articles.

1. Tritelluride mit komplexierten Kationen: Darstellung und Kristallstruktur von [Ba(en)3]Te3 und [Ba(en)4,5]Te3/ Tritellurides of Complex Cations: Synthesis and Crystal Structure of [Ba(en)3]Te3 and [Ba(en)4,5]Te3

2. Chemical Constituents of Brazilian Propolis and Their Cytotoxic Activities

3. Application of High-Temperature Gas Chromatography−Mass Spectrometry to the Investigation of Glycosidically Bound Components Related to Cashew Apple (Anacardium occidentale L. Var. nanum) Volatiles

4. Preparation of inert and high-temperature stable apolar and medium polar glass-capillary columns using OH-terminated polysiloxane stationary phases

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