Valorization of Grape (Vitis vinifera) Byproducts. Antioxidant and Biological Properties of Polyphenolic Fractions Differing in Procyanidin Composition and Flavonol Content-Reference-Cited by-同舟云学术

Valorization of Grape (Vitis vinifera) Byproducts. Antioxidant and Biological Properties of Polyphenolic Fractions Differing in Procyanidin Composition and Flavonol Content

Published:2002-11-15 Issue:26 Volume:50 Page:7548-7555
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Torres Josep Lluís¹,Varela Begoña¹,García María Teresa¹,Carilla Josep¹,Matito Cecilia¹,Centelles Josep J.¹,Cascante Marta¹,Sort Xavier¹,Bobet Raül¹

Affiliation:

1. Department of Peptide and Protein Chemistry, Department of Surfactant Technology, and Thermal Analysis Laboratory, Institute for Chemical and Environmental Research (IIQAB-CSIC), Jordi Girona 18-26, 08034 Barcelona, Spain; Department of Biochemistry and Molecular Biology, University of Barcelona, Martí i Franquès 1-11, 08028 Barcelona, Spain; and Miguel Torres S.A., Comerç 22, 08720 Vilafranca del Penedès, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf025868i

Reference66 articles.

1. Flavonoid Antioxidants

2. Food Antioxidants

3. Functional food science and defence against reactive oxidative species

Cited by 189 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Potential of Grape Polyphenols Additive in Pig Nutrition: Chemical Structure, Bioavailability and Their Effect on Intestinal Health of Pigs;Agriculture;2024-07-14

2. Horoz Karası (Vitis vinifera L) kuru üzüm ve üzüm çekirdeği metanol ekstraktlarının antioksidan özellikleri ile fenolik bileşikleri;Harran Tarım ve Gıda Bilimleri Dergisi;2024-06-21

3. Insights on the properties of physically and chemically treated grape stalks;Sustainable Materials and Technologies;2022-12

4. ROS-reactive PMS/PC drug delivery system improves new bone formation under diabetic conditions by promoting angiogenesis-osteogenesis coupling via down-regulating NOX2-ROS signalling axis;Biomaterials;2022-12

5. Use of Grape By-Products to Enhance Meat Quality and Nutritional Value in Monogastrics;Foods;2022-09-07