Author:
Ferguson Lloyd N.,Lawrence Aetius R.
Publisher
American Chemical Society (ACS)
Subject
Education,General Chemistry
Cited by
14 articles.
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1. The human bitter taste receptor, hTAS2R16, discriminates slight differences in the configuration of disaccharides;Biochemical and Biophysical Research Communications;2010-11
2. Sweet and bitter taste of oxathiazinone dioxides and benzisothiazolone dioxides;Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung;1988-11
3. The Chemistry and Biochemistry of the Sweetness of Sugars;Advances in Carbohydrate Chemistry and Biochemistry;1987
4. Sweeteners;Food Reviews International;1987-01
5. Literatur;Sensorische Beurteilung von Lebensmitteln;1972