Phenylpropanoid Metabolism in Astringent and Nonastringent Persimmon (Diospyros kaki) Cultivars Determines Sensitivity to Alternaria Infection-Reference-Cited by-同舟云学术

Phenylpropanoid Metabolism in Astringent and Nonastringent Persimmon (Diospyros kaki) Cultivars Determines Sensitivity to Alternaria Infection

Published:2021-05-13 Issue:20 Volume:69 Page:5628-5637
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yadav Akhilesh¹,Fennec Anton¹,Davidovich-Rikanati Rachel²,Meir Sagit³,Kochanek Bettina¹,Lewinsohn Efraim²,Aharoni Asaph³,Alkan Noam¹^ORCID,Friedman Haya¹^ORCID

Affiliation:

1. Department of Postharvest Science of Fresh Produce, Agricultural Research Organization (ARO), Volcani Center, Rishon LeZion 7505101, Israel

2. Newe Ya’ar Research Center, Agricultural Research Organization (ARO), Ramat Yishay 3009500, Israel

3. Department of Plant and Environmental Sciences, Weizmann Institute, Rehovot 7610001, Israel

Funder

Jewish Charitable Association, ICA in Israel

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c01312

Reference43 articles.

1. BIOLOGICAL CONTROL OF POSTHARVEST DISEASES OF FRUITS

2. The mechanism of differential susceptibility to alternaria black spot, caused by Alternaria alternata, of stem- and bottom-end tissues of persimmon fruit

3. Mango Bioactive Compounds and Related Nutraceutical Properties—A Review

4. A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Lignin lite: Boosting plant power through selective downregulation;Plant, Cell & Environment;2024-08-08

2. Hydrogel Digital LAMP with Suppressed Nonspecific Amplification for Rapid Diagnostics of Fungal Disease in Fresh Fruits;Journal of Agricultural and Food Chemistry;2023-11-17

3. The Role of Hydroxycinnamic Acid Amide Pathway in Plant Immunity;Frontiers in Plant Science;2022-06-22

4. Phenotypic Characterization of Postharvest Fruit Qualities in Astringent and Non-astringent Persimmon (Diospyros kaki) Cultivars;Frontiers in Genetics;2021-06-07