Distinct Quality Changes of Garlic Bulb during Growth by Metabolomics Analysis-Reference-Cited by-同舟云学术

Distinct Quality Changes of Garlic Bulb during Growth by Metabolomics Analysis

Published:2020-04-13 Issue:20 Volume:68 Page:5752-5762
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Pingxiang¹,Weng Rui¹,Xu Yanyang¹,Pan Yecan¹,Wang Beinan¹,Qian Yongzhong¹,Qiu Jing¹^ORCID

Affiliation:

1. Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Institute of Quality Standard and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, People’s Republic of China

Funder

National Project for Risk Assessment of Agro-product Quality and Safety

Modern Agricultural Industry Technology System

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c01120

Reference36 articles.

1. Chemical composition and bioactive compounds of garlic (Allium sativum L.) as affected by pre- and post-harvest conditions: A review

2. Anti-pancreatic cancer activity of Z-ajoene from garlic: An inhibitor of the Hedgehog/Gli/FoxM1 axis