Two Novel Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides from Rice (<i>Oryza sativa L.</i>) Bran Protein-Reference-Cited by-同舟云学术

Two Novel Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides from Rice (Oryza sativa L.) Bran Protein

Published:2023-02-22 Issue:9 Volume:71 Page:4153-4162
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zhang Lingyu¹,Miao Jianyin¹^ORCID,Guo Junbin¹,Liu Jie²^ORCID,Xia Zhen¹,Chen Bingbing¹,Ma Feng¹,Cao Yong¹

Affiliation:

1. Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, Guangdong 510642, China

2. China−Canada Joint Lab of Food Nutrition and Health, Beijing Technology and Business University (BTBU), Beijing 100048, China

Funder

Key Laboratory of Marine Biotechnology of Fujian Province

China-Canada Joint Lab of Food Nutrition and Health, Beijing Technology and Business University

Innovative Research Team Construction Project for Modern Agricultural Industry Common Key Technologies of Guangdong Province

Guangdong Province Key Laboratory for Green Processing of Natural Products and Product Safety

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c07270

Reference51 articles.

1. Hypertension in China: burdens, guidelines and policy responses: a state-of-the-art review

2. The Prevalence and Risk Factors of Hypertension among the Urban Population in Southeast Asian Countries: A Systematic Review and Meta-Analysis

3. Prevalence and Risk Factors of Hypertension in Urban Areas of Cameroon: A Nationwide Population-Based Cross-Sectional Study

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