Screening of Carotenoids in Tomato Fruits by Using Liquid Chromatography with Diode Array–Linear Ion Trap Mass Spectrometry Detection-Reference-Cited by-同舟云学术

Screening of Carotenoids in Tomato Fruits by Using Liquid Chromatography with Diode Array–Linear Ion Trap Mass Spectrometry Detection

Published:2015-08-13 Issue:33 Volume:63 Page:7428-7439
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Gentili Alessandra¹,Caretti Fulvia¹,Ventura Salvatore¹,Pérez-Fernández Virginia¹,Venditti Alessandro¹,Curini Roberta¹

Affiliation:

1. Department of Chemistry and ‡Department of Environmental Biology, University of Rome “La Sapienza”, Piazzale Aldo Moro No. 5, P.O. Box 34, Posta 62, 00185 Roma, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.5b02910

Reference48 articles.

1. Analytical determination of antioxidants in tomato: Typical components of the Mediterranean diet

2. Role of Antioxidant Lycopene in Cancer and Heart Disease

3. Chemistry, Distribution, and Metabolism of Tomato Carotenoids and Their Impact on Human Health

4. Structure and properties of carotenoids in relation to function.

5. Carotenoids

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