1. Key Laboratory of Health Risk Factors for Seafood of Zhejiang Province, College of Food Science and Pharmacy, Zhejiang Ocean University, Zhoushan 316022, China
2. College of Chemistry and Materials Engineering, Bohai University, Jinzhou 121013, China
3. Pisa Marine Graduate School, Zhejiang Ocean University, Zhoushan 316022, China
4. School of Naval Architecture and Maritime, Zhejiang Ocean University, Zhoushan 316022, China
5. International Center of Excellence in Seafood Science and Innovation, Faculty of Agro-Industry, Prince of Songkla University, Songkhla 90112, Thailand