Metabolic Regulation Profiling of Carbon and Nitrogen in Tea Plants [Camellia sinensis (L.) O. Kuntze] in Response to Shading

Author:

Li Yuchen12,Jeyaraj Anburaj2,Yu Hanpu2,Wang Yu1,Ma Qingping2,Chen Xuan2,Sun Haiwei3,Zhang Hong3,Ding Zhaotang1ORCID,Li Xinghui2

Affiliation:

1. Tea Research Institute, Qingdao Agricultural University, Qingdao, Shandong 266109, China

2. Tea Research Institute, Nanjing Agricultural University, Nanjing, Jiangsu 210095, China

3. Tai’an Academy of Agricultural Sciences, Tai’an, Shandong 271000, China

Funder

Top-notch Academic Programs Project of Jiangsu Higher Education Institutions

Special Foundation for Distinguished Taishan Scholar of Shandong Province

Student Innovation Research and Entrepreneurship Training

Technology System of Modern Agricultural Industry in Shandong Province

the China Earmarked Fund for Modern Agro-industry Technology Research System

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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