Nanobody-Based Electrochemical Immunoassay for Sensitive Detection of Peanut Allergen Ara h 1
Author:
Affiliation:
1. Tianjin Key Laboratory of Food Science and Health, School of Medicine, Nankai University, Tianjin 300071, China
Funder
National Natural Science Foundation of China
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c00921
Reference39 articles.
1. Nutritional chemistry of the peanut (Arachis hypogaea)
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5. Peanut sensitization pattern in Norwegian children and adults with specific IgE to peanut show age related differences
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