Direct versus Sequential Analysis of Procyanidin- and Prodelphinidin-Based Condensed Tannins by the HCl–Butanol–Acetone

Direct versus Sequential Analysis of Procyanidin- and Prodelphinidin-Based Condensed Tannins by the HCl–Butanol–Acetone–Iron Assay

Published:2019-07-03 Issue:10 Volume:68 Page:2906-2916
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Grabber John H.¹^ORCID,Zeller Wayne E.¹^ORCID

Affiliation:

1. United States Dairy Forage Research Center, Agricultural Research Service, United States Department of Agriculture, 1925 Linden Drive West, Madison, Wisconsin 53706, United States

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b01307

Reference39 articles.

1. Plant secondary metabolites: a key driver of litter decomposition and soil nutrient cycling

2. The Occurrence, Biosynthesis, and Molecular Structure of Proanthocyanidins and Their Effects on Legume Forage Protein Precipitation, Digestion and Absorption in the Ruminant Digestive Tract

3. Interactions of polyphenols with carbohydrates, lipids and proteins

4. Proanthocyanidins, anthocyanins and cardiovascular diseases

5. Analysis of condensed tannins: a review

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