Dietary Bioactive Lipids: A Review on Absorption, Metabolism, and Health Properties-Reference-Cited by-同舟云学术

Dietary Bioactive Lipids: A Review on Absorption, Metabolism, and Health Properties

Published:2021-06-23 Issue:32 Volume:69 Page:8929-8943
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zhang Yan¹²³,Zhang Tianyi¹,Liang Yan¹,Jiang Lianzhou¹^ORCID,Sui Xiaonan¹^ORCID

Affiliation:

1. College of Food Science, Northeast Agricultural University, Harbin, Heilongjiang 150030, People’s Republic of China

2. College of Horticulture and Landscape Architecture, Northeast Agricultural University, Harbin, Heilongjiang 150030, People’s Republic of China

3. National-Local Joint Engineering Research Center for Development and Utilization of Small Fruits in Cold Regions, Northeast Agricultural University, Harbin, Heilongjiang 150030, People’s Republic of China

Funder

Ministry of Education of the People's Republic of China

Natural Science Foundation of Heilongjiang Province

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c01369

Reference143 articles.

1. Long-Chain Fatty Acids in Health and Nutrition

2. Colonic Health: Fermentation and Short Chain Fatty Acids

3. The Role of Short-Chain Fatty Acids in Health and Disease

4. Importance of medium chain fatty acids in animal nutrition

5. Lycopene Deficiency in Ageing and Cardiovascular Disease

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