Behavior of Zein in Aqueous Ethanol under Atmospheric Pressure Cold Plasma Treatment
Author:
Affiliation:
1. Key Laboratory of Food Nutrition and Safety, Ministry of Education, College of Food Engineering and Biotechnology, Tianjin University of Science & Technology, Tianjin 300457, China
Funder
National Natural Science Foundation of China
Tianjin Food Safety and Low Carbon Manufacturing Collaborative Innovation Center, Tianjin University of Science and Technology
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.7b02205
Reference44 articles.
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4. ENCAPSULATION OF FISH OIL IN SOLID ZEIN PARTICLES BY LIQUID-LIQUID DISPERSION
5. Aggregate formation of zein and its structural inversion in aqueous ethanol
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