Metabolic Effect of 1-Deoxynojirimycin from Mulberry Leaves on db/db Diabetic Mice Using Liquid Chromatography–Mass Spectrometry Based Metabolomics
Author:
Affiliation:
1. Department of Neurology, The Affiliated Chaohu Hospital of Anhui Medical University, Chaohu, Hefei 238000, People’s Republic of China
Funder
Ministry of Agriculture of the People's Republic of China
National Natural Science Foundation of China
Anhui Province
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.7b01766
Reference46 articles.
1. Metabolic profiling study of early and late recurrence of hepatocellular carcinoma based on liquid chromatography-mass spectrometry
2. Phytochemical Profiles of Different Mulberry (Morussp.) Species from China
3. Development of high 1-deoxynojirimycin (DNJ) content mulberry tea and use of response surface methodology to optimize tea-making conditions for highest DNJ extraction
4. Comparison of Absorption of 1-Deoxynojirimycin from Mulberry Water Extract in Rats
5. Occurrence of Orally Administered Mulberry 1-Deoxynojirimycin in Rat Plasma
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