Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs-Reference-Cited by-同舟云学术

Flavonoids from mulberry leaves inhibit fat production and improve fatty acid distribution in adipose tissue in finishing pigs

Published:2023-11 Issue: Volume: Page:
ISSN:2405-6545
Container-title:Animal Nutrition
language:en
Short-container-title:Animal Nutrition

Author:

Liu Yingying^ORCID,Peng Yinglin,Chen Chen,Ren Huibo,Zhu Ji,Deng Yuan,Cui Qingming,Hu Xionggui,He Jianhua^ORCID,Li Huali,Zhu Xinghui,Yin Yulong,He Jun,Xiao Yi^ORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

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