Ammonia-Responsive Colorimetric Film of Phytochemical Formulation (Alizarin) Grafted onto ZIF-8 Carrier with Poly(vinyl alcohol) and Sodium Alginate for Beef Freshness Monitoring-Reference-Cited by-同舟云学术

Ammonia-Responsive Colorimetric Film of Phytochemical Formulation (Alizarin) Grafted onto ZIF-8 Carrier with Poly(vinyl alcohol) and Sodium Alginate for Beef Freshness Monitoring

Published:2024-05-10 Issue:20 Volume:72 Page:11706-11715
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zhang Jianing¹,Zhang Junjun¹,Zhang Xinai¹,Huang Xiaowei¹,Shi Jiyong¹^ORCID,Sobhy Remah¹²,Khalifa Ibrahim¹³^ORCID,Zou Xiaobo¹^ORCID

Affiliation:

1. Agricultural Product Processing and Storage Lab, School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu 212013, China

2. Department of Biochemistry, Faculty of Agriculture, Benha University, Toukh 13736, Egypt

3. Food Technology Department, Faculty of Agriculture, Benha University, Toukh13736, Egypt

Funder

National Key Research and Development Program of China

Natural Science Foundation of Jiangsu Province

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.4c02227

Reference46 articles.

1. An intelligent chitosan/gelatin film via improving the anthocyanin-induced color recognition accuracy for beef sub-freshness differentiation monitoring

2. Smart Film Based on Polylactic Acid, Modified with Polyaniline/ZnO/CuO: Investigation of Physicochemical Properties and Its Use of Intelligent Packaging of Orange Juice

3. An electrospun sensing label based on poly (vinyl alcohol)-Ag-grape seed anthocyanidin nanofibers for smart, real-time meat freshness monitoring

4. Fabrication and characterization of alizarin colorimetric indicator based on cellulose-chitosan to monitor the freshness of minced beef

5. Novel intelligent films containing anthocyanin and phycocyanin for nondestructively tracing fish spoilage

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