Partially Unfolded Lysozyme at Neutral pH Agglutinates and Kills Gram-Negative and Gram-Positive Bacteria through Membrane Damage Mechanism-Reference-Cited by-同舟云学术

Partially Unfolded Lysozyme at Neutral pH Agglutinates and Kills Gram-Negative and Gram-Positive Bacteria through Membrane Damage Mechanism

Published:1996-01-01 Issue:12 Volume:44 Page:3799-3806
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Ibrahim Hisham R.¹,Higashiguchi Shinji¹,Koketsu Mamoru¹,Juneja Lekh R.¹,Kim Mujo¹,Yamamoto Takehiko¹,Sugimoto Yasushi¹,Aoki Takayoshi¹

Affiliation:

1. Department of Biochemical Science and Technology, Faculty of Agriculture, Kagoshima University, 1-21-24 Korimoto, Kagoshima 890, Japan, and Central Research Laboratories, Taiyo Kagaku Company, Ltd., Yokkaichi, Mie 510, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf960133x

Reference34 articles.

1. Daptomycin disrupts membrane potential in growing Staphylococcus aureus

2. Structure of Some Crystalline Lysozyme-Inhibitor Complexes Determined by X-Ray Analysis At 6 Å Resolution

3. Determination of lysozyme in serum, urine, cerebrospinal fluid and feces by enzyme immunoassay

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