Use of dual-energy x-ray absorptiometry in non-ruminant nutrition research

Author:

Pomar Candido1,Kipper Marcos2,Marcoux Marcel1

Affiliation:

1. Agriculture and Agri-Food Canada, Canada

2. Agriculture and Agri-Food Canada, Canada; Universidade Federal do Rio Grande do Sul, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Reference66 articles.

1. Temporal growth and development of body tissues of pigs as assessed by X-ray computed tomography;Barchia I. M.;Animal Production Science,2010

2. Electromagnetic scanning of pork carcasses in an on-line industrial configuration;Berg E. P.;Journal of Animal Science,1994

3. Technical principles of dual energy X-ray absorptiometry;Blake G. M.;Seminars in Nuclear Medicine,1997

4. Design and analysis of gouge R&R studies: making decisions with confidence intervals in random and mixed ANOVA models (ASA-SIAM Series on Statistics and Applied Probability);Burdick R. K.,2005

5. The investigation of ultrasound technology to measure breast muscle depth as a correlated trait to breast meat yield in turkey (Meleagris gallopavo);Case L. A.;Journal of Animal Science,2012

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