High Genetic Similarity Among Salmonella Heidelberg Isolated from Poultry Farms, Wild Animals, Beef, Poultry and Pork Meat, and Humans in Brazil

Author:

Santos AFM1ORCID,Machado SCA2ORCID,Dias TS2ORCID,Rodrigues DP1ORCID,Pereira VLA2ORCID

Affiliation:

1. Oswaldo Cruz Institute, Brazil

2. Federal Fluminense University, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Reference28 articles.

1. Interpretation of pulsed-field gel electrophoresis patterns in foodborne disease investigations and surveillance;Barrett TJ;Foodborne Pathogens and Disease,2006

2. Imported poultry meat as a source of extended-spectrum cephalosporin-resistant CMY-2-producing Salmonella Heidelberg and Salmonella Minnesota in the European Union, 2014-2015;Campos J;International Journal of Antimicrobial Agents,2018

3. Standard operating procedure for PulseNet PFGE of Escherichia coli O157:H7, Escherichia coli non-O157 (STEC), Salmonella serotypes, Shigella sonnei and Shigella flexneri,2017

4. Antibiotic resistance threats in the United States,2019

5. Surveillance for foodborne disease outbreaks united states [annual report 2017],2019

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