Phenotypic and molecular characterisation of <i>Salmonella</i> spp. isolates in healthy poultry-Reference-Cited by-同舟云学术

Phenotypic and molecular characterisation of Salmonella spp. isolates in healthy poultry

Published:2024-05-08 Issue:4 Volume:65 Page:415-423
ISSN:0007-1668
Container-title:British Poultry Science
language:en
Short-container-title:British Poultry Science

Author:

Lucca V.¹,Borges K. A.¹,Furian T. Q.¹,Chitolina G. Z.¹,Streck A. F.²,da Rocha D. T.¹,de Souza Moraes H. L.¹,Nascimento V. P.¹

Affiliation:

1. Centro de Diagnóstico e Pesquisa em Patologia Aviária, Departamento de Medicina Animal, Faculdade de Medicina Veterinária, Universidade Federal do Rio Grande do Sul, Porto Alegre, Rio Grande do Sul, Brazil

2. Departamento de Medicina Veterinária, Universidade de Caxias do Sul, Caxias do Sul, Rio Grande do Sul, Brazil

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/00071668.2024.2337180

Reference60 articles.

1. Biofilm Production Potential of Salmonella Serovars Isolated from Chickens in North West Province, South Africa

2. A comparative survey between non-systemic Salmonella spp. (paratyphoid group) and systemic Salmonella Pullorum and S. Gallinarum with a focus on virulence genes

3. Identification and sequence analysis of lpfABCDE, a putative fimbrial operon of Salmonella typhimurium

4. Phenotypic and Molecular Characterization ofSalmonellaEnteritidis SE86 Isolated from Poultry and Salmonellosis Outbreaks

5. Biofilm Formation of Listeria monocytogenes Strains Under Food Processing Environments and Pan-Genome-Wide Association Study

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