Different Calcium Levels and Two Limestone Granulometries in the Diet of Laying Hens: Performance and Bone Characteristics
Author:
Affiliation:
1. Federal University of Ceará, Brazil
Publisher
FapUNIFESP (SciELO)
Subject
Animal Science and Zoology
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S1516-635X2022000200300&tlng=en
Reference32 articles.
1. Wheat particle size, insoluble fibre sources and whole wheat feeding influence gizzard musculature and nutrient utilisation to different extents in broiler chickens;Abdollahi MR;Journal of Animal Physiology and Animal Nutrition,2019
2. Effects of Dietary Calcium Levels on Productive Performance, Eggshell Quality and Overall Calcium Status in Aged Laying Hens;An SH;Asian-Australasian Journal of Animal Sciences,2016
3. Effect of the levels of calcium and particle size of limestone on laying hens;Araujo JA;Revista Brasileira de Zootecnia,2011
4. Suplementação com ácido glutâmico em dietas com baixa proteína para galinhas poedeiras;Bezerra RM;Acta Scientiarum Animal Science,2015
5. Effects of different limestone particle sizes in the diet of broiler breeders post molting on their performance, egg quality, incubation results, and pre-starter performance of their progeny;Bueno IJM;Poultry Science,2016
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