Phenolic extracts of coconut oil cake: a potential alternative for synthetic antioxidants-Reference-Cited by-同舟云学术

Phenolic extracts of coconut oil cake: a potential alternative for synthetic antioxidants

Published:2016-08-29 Issue:4 Volume:36 Page:591-597
ISSN:1678-457X
Container-title:Food Science and Technology
language:
Short-container-title:Food Sci. Technol

Author:

SENEVIRATNE Kapila Nalawatta¹,PRASADANI Withanage Chaturi¹,JAYAWARDENA Bimali¹

Affiliation:

1. University of Kelaniya, Sri Lanka

Publisher

FapUNIFESP (SciELO)

Subject

Food Science,Biotechnology

Link

http://www.scielo.br/pdf/cta/v36n4/0101-2061-cta-1678-457X07316.pdf

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