Evaluation of the use of probiotic (Bacillus subtilis C-3102) as additive to improve performance in broiler chicken diets-Reference-Cited by-同舟云学术

Evaluation of the use of probiotic (Bacillus subtilis C-3102) as additive to improve performance in broiler chicken diets

Published:2012-11 Issue:11 Volume:41 Page:2374-2378
ISSN:1516-3598
Container-title:Revista Brasileira de Zootecnia
language:
Short-container-title:R. Bras. Zootec.

Author:

Nunes Jaqueline Oliveira¹,Bertechini Antonio Gilberto¹,Brito Jerônimo Ávito Gonçalves de²,Fassani Édison José¹,Mesquita Fabrício Rivelli¹,Makiyama Letícia¹,Meneghetti Camila¹

Affiliation:

1. Universidade Federal de Lavras

2. Comércio e Indústria Uniquímica LTDA

Publisher

FapUNIFESP (SciELO)

Subject

Animal Science and Zoology

Link

http://www.scielo.br/pdf/rbz/v41n11/12.pdf

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2. Desempenho digestibilidade de nutrientes para frangos alimentados com rações contendo promotor de crescimento (olaquindox) e probiótico (Bacillus subtilis);BRITO A.B.;Acta Scientiarum Animal Sciences,2005

3. COBB-VANTRESS broiler nutrition guide: Broiler nutrition supplement,2004

4. Utilização de antibiótico e probióticos como promotores de crescimento na alimentação de frangos de corte;CORRÊA G.S.S.;Revista Universidade Rural,2003

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