Probiotics as a Growth Promotant for Livestock and Poultry Production

Author:

Gopal Vinothini,Dhanasekaran Dharumadurai

Publisher

Elsevier

Reference131 articles.

1. Recent advances in lactic acid production by microbial fermentation processes;Abdel-Rahman;Biotechnology Advances,2013

2. Effects of organic acid and probiotic on performance and gut morphology in broiler chickens;Agboola;South African Journal of Animal Science,2015

3. The beneficial role of probiotics in monogastric animal nutrition and health;Ahasan;Journal of Dairy, Veterinary & Animal Research,2015

4. Characteristics of the gastrointestinal microbial communities, with special reference to the chicken;Apajalahti;World's Poultry Science Journal,2004

5. Probiotic capability in yeasts: Set-up of a screening method;Arévalo-Villena;LWT—Food Science and Technology,2018

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