Trends in Dietary Fibre Research and Development
Author:
Publisher
Akademiai Kiado Zrt.
Subject
Food Science
Link
https://www.akademiai.com/doi/pdf/10.1556/aalim.33.2004.1.5
Reference137 articles.
1. A.A.C.C. (2001): The definition of dietary fiber. Cereal Foods World, 46, 112-129.
2. Adlercreutz, H. (2002): Phyto-oestrogens and cancer. Lancet Oncol, 3, 364-373.
3. Näslund, E., Hellström, P. M. & Kral, J. G. (2001): The gut and food intake: An update for surgeons. J. gastroint. Surg., 5, 556-567.
4. Alles, M. S., De Roos, N. M., Bakx, J. C., Van de Lisdonk, E., Zock, P. L. & Hautvast, J. G. A. J. (1999): Consumption of fructooligosaccharides does not favorably affect blood glucose and serum lipid concentrations in patients with type 2 diabetes. Am. J. clin. Nutr., 69, 64-69.
5. American Diabetes Association (2002): Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications. Diabetes Care, 25, 202-212.
Cited by 40 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of plant-based high-fiber diet on blood cholesterol profile and cardiovascular health in growing Long Evans rats;Clinical Nutrition Open Science;2024-06
2. DIET THERAPY FOR TYPE 2 DIABETES: THE ROLE OF SPECIFIC NUTRIENTS AND DIETARY PRINCIPLES;NEW ARMEN MED J;2024
3. Bioconversion of food industry waste to value added products: Current technological trends and prospects;Food Bioscience;2023-10
4. Unraveling the Potential of β-D-Glucans in Poales: From Characterization to Biosynthesis and Factors Affecting the Content;Life;2023-06-14
5. Grains and grain fractions;Snack Foods;2023
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3