Hulless Black Barley as a Carrier of Probiotics and a Supplement Rich in Phenolics Targeting Against H2O2-Induced Oxidative Injuries in Human Hepatocarcinoma Cells-Reference-Cited by-同舟云学术

Hulless Black Barley as a Carrier of Probiotics and a Supplement Rich in Phenolics Targeting Against H2O2-Induced Oxidative Injuries in Human Hepatocarcinoma Cells

Published:2022-01-28 Issue: Volume:8 Page:
ISSN:2296-861X
Container-title:Frontiers in Nutrition
language:
Short-container-title:Front. Nutr.

Author:

Wu Han,Liu Hao-Nan,Liu Chun-Quan,Zhou Jian-Zhong,Liu Xiao-Li,Zhang Hong-Zhi

Abstract

Graphical AbstractTransformation of barley phenolics by fermentation improves their antioxidant capacities in chemical and cell levels.

Funder

YangZhou Science and Technology Bureau

Jiangsu Academy of Agricultural Sciences

Publisher

Frontiers Media SA

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Food Science

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