Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Survey of antioxidant capacity and phenolic composition of blueberry, blackberry, and strawberry in Nanjing

Published:2012-01-27 Issue:2 Volume:13 Page:94-102
ISSN:1673-1581
Container-title:Journal of Zhejiang University SCIENCE B
language:en
Short-container-title:J. Zhejiang Univ. Sci. B

Author:

Huang Wu-yang,Zhang Hong-cheng,Liu Wen-xu,Li Chun-yang

Publisher

Zhejiang University Press

Subject

General Pharmacology, Toxicology and Pharmaceutics,General Veterinary,General Biochemistry, Genetics and Molecular Biology,General Medicine

Link

http://link.springer.com/content/pdf/10.1631/jzus.B1100137.pdf

Reference31 articles.

1. Cai, Y.Z., Luo, Q., Sun, M., Corke, H., 2004. Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci., 74(17):2157–2184. [doi:10.1016/j.lfs.2003.09.047]

2. Céspedes, C.L., Valdez-Morales, M., Avila, J.G., El-Hafidi, M., Alarcón, J., Paredes-López, O., 2010. Phytochemical profile and the antioxidant activity of Chilean wild black-berry fruits, Aristotelia chilensis (Mol.) Stuntz (Elaeocarpaceae). Food Chem., 119(3):886–895. [doi:10.1016/j.foodchem.2009.07.045]

3. Chun, O.K., Kim, D., Lee, C.Y., 2003. Superoxide radical scavenging activity of the major polyphenols in fresh plums. J. Agric. Food Chem., 51(27):8067–8072. [doi:10.1021/jf034740d]

4. Ding, M., Feng, R., Wang, S.Y., Bowman, L., Lu, Y., Qian, Y., Castranova, V., Jiang, B.H., Shi, X., 2006. Cyanidin-3-glucoside, a natural product derived from blackberry, exhibits chemopreventive and chemotherapeutic activity. J. Biol. Chem., 281(25):17359–17368. [doi:10.1074/jbc.M600861200]

5. Finkel, T., Holbrook, N.J., 2000. Oxidants, oxidative stress and the biology of ageing. Nature, 408(6809):239–247. [doi:10.1038/35041687]

Cited by 275 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Blueberries in focus: Exploring the phytochemical potentials and therapeutic applications;Journal of Agriculture and Food Research;2024-12

2. Assessment of in vitro antioxidant potential of Bambusa balcooa crude extracts and their safety evaluation based on biochemical alteration in C57bL/6 mice;Food and Humanity;2024-12

3. Plant-derived and dietary phenolic cinnamic acid derivatives: Anti-inflammatory properties;Food Chemistry;2024-11

4. Cell-type specific localization and biological activity of the volatiles from the endemic species Chaerophyllum coloratum L.;Planta;2024-09-13

5. Dietary Natural Flavonoids: Intervention for MAO‐B Against Parkinson's Disease;Chemical Biology & Drug Design;2024-09

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3