Author:
Mirás-Avalos José M.,Intrigliolo Diego S.
Reference87 articles.
1. Effects of grapevine (Vitis vinifera L.) water status on water consumption, vegetative growth and grape quality: an irrigation scheduling application to achieve regulated deficit irrigation.;Acevedo-Opazo;Agric. Water Manage.,2010
2. Effects of different irrigation strategies on vine physiology, yield, grape composition and sensory profile of Sauvignon blanc (Vitis vinifera L.) in a cool climate area.;Balint;J. Int. Sci. Vigne Vin,2013
3. Irrigation level and time of imposition impact vine physiology, yield components, fruit composition and wine quality of Ontario Chardonnay.;Balint;Sci. Hortic.,2017
4. Influence of partial rootzone drying on the composition and accumulation of anthocyanins in grape berries (Vitis vinifera c. Cabernet Sauvignon).;Bindon;Aust. J. Grape Wine Res.,2008
5. Response of grape and wine phenolic composition in Vitis vinifera L. cv. Merlot to variation in grapevine water status.;Bindon;S. Afr. J. Enol. Vitic.,2011
Cited by
105 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献