Aflatoxins: A Global Concern for Food Safety, Human Health and Their Management-Reference-Cited by-同舟云学术

Aflatoxins: A Global Concern for Food Safety, Human Health and Their Management

Published:2017-01-17 Issue: Volume:07 Page:
ISSN:1664-302X
Container-title:Frontiers in Microbiology
language:
Short-container-title:Front. Microbiol.

Author:

Kumar Pradeep,Mahato Dipendra K.,Kamle Madhu,Mohanta Tapan K.,Kang Sang G.

Funder

National Research Foundation of Korea

Publisher

Frontiers Media SA

Subject

Microbiology (medical),Microbiology

Reference159 articles.

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3. Temporal monitoring of the nor-1 (aflD) gene of Aspergillus flavus in relation to aflatoxin B1 production during storage of peanuts under different environmental conditions.;Abdel-Hadi;J. Appl. Microbiol.,2010

4. Zizyphus spina-christi extract protects against aflatoxin B1-intitiated hepatic carcinogenicity.;Abdel-Wahhab;Afr. J. Tradit. Complement. Altern. Med.,2007

5. Pale vacuolated epithelial cells in epididymis of aflatoxin-treated mice.;Agnes;Reproduction,2001

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