Lactobacillus delbrueckii subsp. bulgaricus KLDS 1.0207 Exerts Antimicrobial and Cytotoxic Effects in vitro and Improves Blood Biochemical Parameters in vivo Against Notable Foodborne Pathogens

Author:

Evivie Smith Etareri,Abdelazez Amro,Li Bailiang,Lu Shijia,Liu Fei,Huo Guicheng

Publisher

Frontiers Media SA

Subject

Microbiology (medical),Microbiology

Reference56 articles.

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3. Influence of Nigella sativa and rosemary oils on growth performance, biochemical, antioxidant and immunological parameters, and pathological changes in Japanese quail challenged with Escherichia coli.;Aziza;J. Anim. Feed Sci.,2019

4. Effects of probiotic yoghurt consumption on the serum cholesterol levels in hypercholestromic cases in Shiraz, Southern Iran.;Baroutkoub;Sci. Res. Essays,2010

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