Two New Antiinflammatory Triterpene Saponins from the Egyptian edicinal Food Black Cumin (Seeds of Nigella sativa)
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Published:2009-08-20
Issue:8
Volume:30
Page:1811-1816
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ISSN:0253-2964
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Container-title:Bulletin of the Korean Chemical Society
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language:en
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Short-container-title:Bulletin of the Korean Chemical Society
Publisher
Korean Chemical Society
Subject
General Chemistry
Cited by
7 articles.
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