1. School of Food Industry, King Mongkut’s Institute of Technology Ladkrabang, Ladkrabang, Bangkok 10520, Thailand
2. Professional Culinary Arts Program, School of Management, Walailak University, Nakhon Si Thammarat 80161, Thailand
3. Food Technology and Innovation Research Center of Excellence, Department of Agro-Industry, School of Agricultural Technology, Walailak University, Thasala, Nakhon Si Thammarat 80161, Thailand
4. Institute of Nutrition, Mahidol University, Salaya, Nakhon Pathom 73170, Thailand