From dirty to delicacy? Changing exploitation in China threatens the world's largest amphibians-Reference-Cited by-同舟云学术

From dirty to delicacy? Changing exploitation in China threatens the world's largest amphibians

Published:2021-02-21 Issue:2 Volume:3 Page:446-456
ISSN:2575-8314
Container-title:People and Nature
language:en
Short-container-title:People and Nature

Author:

Turvey Samuel T.¹^ORCID,Chen Shu¹²,Tapley Benjamin³^ORCID,Liang Zhiqiang⁴^ORCID,Wei Gang⁵,Yang Jian⁶,Wang Jie⁷^ORCID,Wu Minyao⁸,Redbond Jay¹⁹,Brown Thomas¹,Cunningham Andrew A.¹^ORCID

Affiliation:

1. Institute of Zoology Zoological Society of London London UK

2. Conservation and Policy Zoological Society of London London UK

3. Zoological Society of London London UK

4. Hunan Fisheries Research Institute Changsha Hunan China

5. Guiyang University Guiyang Guizhou China

6. Nanning Normal University Nanning Guangxi China

7. Chengdu Institute of Biology Chengdu Sichuan China

8. Shaanxi Normal University Xi'an Shaanxi China

9. Wildfowl & Wetlands Trust Slimbridge, Gloucester UK

Funder

Zoological Society of London

National Natural Science Foundation of China

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/pan3.10185

Reference63 articles.

1. Conservation social science: Understanding and integrating human dimensions to improve conservation

2. On a new gigantic salamander (Sieboldia Davidiana, Blanch.) from Western China

3. The conservation impact of commercial wildlife farming of porcupines in Vietnam

4. Coexistence between wildlife and humans at fine spatial scales

5. Poaching is more than an Enforcement Problem

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