A Novel Flavonoid Glucoside from the Fruits of Lycium ruthenicun
Author:
Publisher
MDPI AG
Subject
Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science
Link
http://www.mdpi.com/1420-3049/23/2/325/pdf
Reference24 articles.
1. A New Spermidine from the Fruits of Lycium ruthenicum
2. Raspberries and Human Health: A Review
3. Phenolic Compounds, Carotenoids, Anthocyanins, and Antioxidant Capacity of Colored Maize (Zea mays L.) Kernels
4. Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau
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