Abstract
It is necessary to develop automatic picking technology to improve the efficiency of litchi picking, and the accurate segmentation of litchi branches is the key that allows robots to complete the picking task. To solve the problem of inaccurate segmentation of litchi branches under natural conditions, this paper proposes a segmentation method for litchi branches based on the improved DeepLabv3+, which replaced the backbone network of DeepLabv3+ and used the Dilated Residual Networks as the backbone network to enhance the model’s feature extraction capability. During the training process, a combination of Cross-Entropy loss and the dice coefficient loss was used as the loss function to cause the model to pay more attention to the litchi branch area, which could alleviate the negative impact of the imbalance between the litchi branches and the background. In addition, the Coordinate Attention module is added to the atrous spatial pyramid pooling, and the channel and location information of the multi-scale semantic features acquired by the network are simultaneously considered. The experimental results show that the model’s mean intersection over union and mean pixel accuracy are 90.28% and 94.95%, respectively, and the frames per second (FPS) is 19.83. Compared with the classical DeepLabv3+ network, the model’s mean intersection over union and mean pixel accuracy are improved by 13.57% and 15.78%, respectively. This method can accurately segment litchi branches, which provides powerful technical support to help litchi-picking robots find branches.
Funder
the Co-constructing Cooperative Project on Agricultural Sci-tech of New Rural Development Research Institute of South China Agricultural University
Laboratory of Lingnan Modern Agri-culture Project
the Guangdong Province Science and Technology Special Fund (“Major Project + Task List”) project, China
Guangdong Province Rural Revi-talization Strategy Projects
Basic and Applied Basic Research Project of Guangzhou Basic Research Plan in 2022
the China Agriculture Research System of MOF and MARA, China
National Natural Science Foundation of China
National College Students’ innovation and entrepreneurship training program
Subject
Agronomy and Crop Science
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