Effects of Additional Granola in Children’s Breakfast on Nutritional Balance, Sleep and Defecation: An Open-Label Randomized Cross-Over Trial

Author:

Matsumoto Yuma1,Sasaki Hiroyuki2,Masutomi Hirofumi1,Ishihara Katsuyuki1,Shibata Shigenobu2ORCID,Hirao Kazuko3,Furutani Akiko23

Affiliation:

1. Research & Development Division, Calbee, Inc., 23-6 Kiyohara-Kogyodanchi, Utsunomiya, Tochigi 321-3231, Japan

2. Laboratory of Physiology and Pharmacology, School of Advanced Science and Engineering, Waseda University, Shinjuku-ku, Tokyo 162-8480, Japan

3. Division of Home Economics, Aikoku Gakuen Junior College, Edogawa-ku, Tokyo 133-0057, Japan

Abstract

The contribution of breakfast to daily nutrient intake is low, particularly among children, at only about 20%, and it is difficult to determine whether children are receiving adequate nutrients at breakfast. Although alterations in breakfast content are considered to affect lifestyle habits such as sleep and defecation, there have been few intervention studies in children. The relationship between nutritional balance, dietary intake, and lifestyle habits in children remains unclear. We conducted an intervention study on elementary school children’s breakfasts and observed the effects of improving the nutritional balance of breakfast on sleep parameters and defecation status. An intervention study was conducted with 26 elementary school students in Tokyo. The study design was an open-label randomized cross-over trial. Subjects consumed their usual breakfast during the control period and a granola snack containing soy protein in addition to their usual breakfast during the intervention period. Questionnaires regarding breakfast, sleep, and bowel movements were administered during each period. Based on the answers to these questionnaires, we compared the nutritional sufficiency of macronutrients, vitamins, and minerals (29 in total), as well as changes in sleep parameters and defecation status. The additional consumption of granola snacks increased the breakfast intake of 15 nutrients. The changes were particularly significant for iron, vitamin B1, vitamin D, and dietary fiber. During the intervention, sleep duration was decreased and wake-up time became earlier. In terms of defecation, the intervention did not change stool characteristics, but the frequency of defecations per week increased on average by 1.2 per week. These results suggest that the nutritional balance and the amount of breakfast are linked to sleep and defecation and that improving breakfast content can lead to lifestyle improvements in children.

Funder

Calbee, Inc.

Publisher

MDPI AG

Subject

Pediatrics, Perinatology and Child Health

Reference41 articles.

1. Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children;Pereira;J. Nutr.,2011

2. Breakfast skipping and the risk of type 2 diabetes: A meta-analysis of observational studies;Bi;Public Health Nutr.,2015

3. Breakfast Skipping is Positively Associated With Incidence of Type 2 Diabetes Mellitus: Evidence From the Aichi Workers’ Cohort Study;Uemura;J. Epidemiol.,2015

4. Japanese Ministry of Health, Labour, and Welfare (2023, April 10). National Health and Nutrition Examination Survey Report 2019, Available online: https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/kenkou_iryou/kenkou/eiyou/r1-houkoku_00002.html.

5. Breakfast Habits, Nutritional Status, Body Weight, and Academic Performance in Children and Adolescents;Rampersaud;J. Am. Diet. Assoc.,2005

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3