Breakfast Frequency and Quality May Affect Glycemia and Appetite in Adults and Children
Author:
Affiliation:
1. Division of Epidemiology and Community Health, School of Public Health, Minneapolis, MN 55454
2. USDA, Grand Forks, ND 58203
3. Department of Educational Psychology, University of Minnesota, Minneapolis, MN 55454
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/141/1/163/23949586/163.pdf
Reference59 articles.
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2. The nutritional impact of breakfast consumption on the diets of inner-city African-American elementary school children;Sampson;J Natl Med Assoc.,1995
3. Breakfast consumption affects adequacy of total daily intake in children;Nicklas;J Am Diet Assoc.,1993
4. Breakfast consumption with and without vitamin-mineral supplement use favorably impacts daily nutrient intake of ninth-grade students;Nicklas;J Adolesc Health.,2000
5. Health perceptions and behaviors of school-age boys and girls;Graham;J Community Health Nurs.,1992
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