Differential Responses of Antioxidant Enzymes and Lignin Metabolism in Susceptible and Resistant Sweetpotato Cultivars during Root-Knot Nematode Infection

Author:

Yang Jung-Wook1,Park Sul-U2ORCID,Lee Hyeong-Un3,Nam Ki Jung4,Lee Kang-Lok4,Lee Jeung Joo5,Kim Ju Hwan6,Kwak Sang-Soo2ORCID,Kim Ho Soo2ORCID,Kim Yun-Hee4ORCID

Affiliation:

1. Department of Crop Cultivation & Environment, Research National Institute of Crop Science, Rural Development Administration, Suwon 16200, Republic of Korea

2. Plant Systems Engineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), Daejeon 34030, Republic of Korea

3. Bioenergy Crop Research Institute, National Institute of Crop Science, RDA, Muan 58538, Republic of Korea

4. Department of Biology Education, IALS, Gyeongsang National University, Jinju 52609, Republic of Korea

5. Department of Plant Medicine, IALS, Gyeongsang National University, Jinju 52609, Republic of Korea

6. Department of Pharmacology, College of Medicine, Dankook University, Cheonan 31008, Republic of Korea

Abstract

Root-knot nematodes (RKN) cause significant damage to sweetpotato plants and cause significant losses in yield and quality. Reactive oxygen species (ROS) play an important role in plant defenses, with levels of ROS-detoxifying antioxidant enzymes tightly regulated during pathogen infection. In this study, ROS metabolism was examined in three RKN-resistant and three RKN-susceptible sweetpotato cultivars. The antioxidant enzymes superoxide dismutase (SOD), catalase (CAT), and peroxidase (POD) were assessed, as was lignin-related metabolism. In RKN-infected roots, both resistant and susceptible cultivars increased SOD activity to produce higher levels of hydrogen peroxide (H2O2). However, H2O2 removal by CAT activity differed between cultivars, with susceptible cultivars having higher CAT activity and lower overall H2O2 levels. In addition, the expression of phenylpropanoid-related phenylalanine ammonia-lyase and cinnamyl alcohol dehydrogenase genes, which encode enzymes involved in lignin metabolism, were higher in resistant cultivars, as were total phenolic and lignin contents. Enzyme activities and H2O2 levels were examined during the early (7 days) and late (28 days) phases of infection in representative susceptible and resistant cultivars, revealing contrasting changes in ROS levels and antioxidant responses in the different stages of infection. This study suggests that differences in antioxidant enzyme activities and ROS regulation in resistant and susceptible cultivars might explain reduced RKN infection in resistant cultivars, resulting in smaller RKN populations and overall higher resistance to infection and infestation by RKNs.

Funder

National Research Foundation of Korea

Korea Research Institute of Bioscience and Biotechnology (KRIBB) Research Initiative Program

National Institute of Crop Science, Rural Development Administration, Republic of Korea

Publisher

MDPI AG

Subject

Cell Biology,Clinical Biochemistry,Molecular Biology,Biochemistry,Physiology

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