Nattokinase: An Oral Antithrombotic Agent for the Prevention of Cardiovascular Disease-Reference-Cited by-同舟云学术

Nattokinase: An Oral Antithrombotic Agent for the Prevention of Cardiovascular Disease

Published:2017-02-28 Issue:3 Volume:18 Page:523
ISSN:1422-0067
Container-title:International Journal of Molecular Sciences
language:en
Short-container-title:IJMS

Author:

Weng Yunqi,Yao Jian,Sparks Sawyer,Wang Kevin

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Link

http://www.mdpi.com/1422-0067/18/3/523/pdf

Reference80 articles.

1. A novel fibrinolytic enzyme (nattokinase) in the vegetable cheese Natto; a typical and popular soybean food in the Japanese diet

2. Nattokinase-Promoted Tissue Plasminogen Activator Release from Human Cells

3. Transport of Nattokinase across the Rat Intestinal Tract.

4. Antihypertensive Effects of Continuous Oral Administration of Nattokinase and Its Fragments in Spontaneously Hypertensive Rats

5. Dietary soy and natto intake and cardiovascular disease mortality in Japanese adults: the Takayama study

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